Strutt & Parker has launched two farms and two further parcels of land in the South East, highlighting the growing momentum in the region’s farmland market. This is in line with the broader trend of increased supply seen in the UK’s rural land market this year.
Drylands Farm
Drylands Farm is a 608-acre commercial arable farm being sold subject to a secure Agricultural Holdings Act 1986 tenancy. The farm will be sold under its current tenancy agreement at a guide price of £4.65 million.
Situated near Faversham in North Kent, the farm lies within the picturesque Kent Downs National Landscape. It comprises a mix of grade two and three arable land, stretching north from Molash, encompassing Drylands Farmhouse and extending toward Perry Wood in a single, uninterrupted block, offering substantial agricultural productivity.
The farm is ring-fenced, with a private, Grade II listed farmhouse at its core. The farmhouse is accompanied by a few traditional farm buildings, creating an appealing residential farm with the potential to be transformed into a stunning country estate, subject to vacant possession and planning consent. There are various farm buildings supporting the operation, with some located at Drylands Farmhouse and others situated separately.
Ranters Land
Part of the renowned Linton Park Estate, Ranters Land is a 96.41-acre parcel of land that seamlessly blends productive arable land with natural beauty. This block, comprising 89 acres of grade three arable land, is enriched by Ranters Plantation, a mixed woodland that sits at its heart.
Located just outside the village of Linton, the land enjoys excellent road access and is separated from the estate’s parkland by Butt Green Lane. It is currently let under a farm business tenancy, with possession available from September 2025.
The land is available for a guide price of £850,000.
Kitchingham Farm
Steeped in history, Kitchingham Farm, recently launched to the market for £5,050,000, was first mentioned in the Domesday Book of 1086 and later owned by Cardinal Wolsey, one of the most powerful figures of Tudor England. Over the centuries the land has served many purposes, from agriculture to iron smelting and even as a hunting lodge.
In recent years, the farm has embraced a new chapter in its history with the establishment of a vineyard in 2021. Spread across 13 acres of south-facing land, the vineyard is now in its third year of production and is expected to produce 40 tonnes of Pinot Noir annually.
The farm includes a beautifully renovated, Grade II-listed, 16th-century oak-framed farmhouse, brimming with character. With its oak-framed structure, the farmhouse offers a harmonious blend of period features and modern living, including spacious reception rooms, an Aga-equipped kitchen and well-maintained gardens. Beyond the farmhouse, Kitchingham Farm features a range of traditional and modern buildings, from barns and cottages to storage units.
The farm is ideally located just 1.6 miles from Etchingham, offering a blend of rural tranquillity and modern convenience. With direct train access to central London, it’s a haven for those who don’t want to sacrifice connectivity. The surrounding area is full of quaint villages, renowned gardens and established vineyards, while the south coast is only 20 miles away.
Perry Wood
Land at Perry Wood is a collection of agricultural land nestled in the heart of the Kent Downs National Landscape.
The first and largest parcel, covering 66.62 acres, is known as Elm Bank. This field lies south west of Perry Wood and features gently rolling terrain, with a portion facing south, ideal for those interested in planting vines. Its grade two classification highlights the land’s excellent agricultural potential, while the stunning views of the surrounding countryside add to its allure.
Another parcel, approximately 15.84 acres, lies in an elevated position between Perry Wood and Grove Road. With access from both Shepherds Hill and Grove Road, this land has recently been planted with a short-term grass ley but has a diverse cropping history, including borage and echium. The freely draining, slightly acidic loam soil – also classified as grade two – offers excellent versatility for various agricultural endeavours.
The final parcel, a charming 6.28 acre field, lies to the north of Perry Wood, adjacent to the second area. Currently planted with grass under a stewardship agreement, this land offers the same high quality, freely draining soil, perfect for continued agricultural use or conservation efforts.
Just one mile south of the charming village of Selling, the land enjoys the tranquillity of rural life while being well connected. With Junction 7 of the M2 only three miles away, the bustling town of Faversham is a five-mile drive and the historic city of Canterbury is just 10 miles away.
It is available as a whole for £950,000.
For more information visit www.struttandparker.com
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